◆ 設備簡介
巴氏殺菌整機采用優質SUS304不銹鋼，溫度、速度可根據工藝要求設定，該機運行平穩，不銹鋼網帶具有強度高、伸縮性小、不易變形、易保養、操作維護方便等特點，與目前土法（殺菌池）相比勞動強度低，人力少，自控化程度高，溫度可在98℃內自動調控，采用噴淋管將熱水均勻噴灑到物料表面，受熱均勻，殺菌效果顯著，產品質量容易控制。使包裝食品大大提高保質期。
瓶裝、灌裝，軟包裝等本機主要對玻璃瓶裝或易拉罐中的食品進行巴氏滅菌和吹干。具有連續生產，溫度均勻，自動控溫，熱水循環，維修方便等優點，是食品加工行業中的滅菌理想設備。
Pasteurization machine using high-quality SUS304 stainless steel, temperature and speed can be set according to process requirements, the machine run smoothly, stainless steel mesh belt with high strength, small scale, not changeful form, easy maintenance, operation and maintenance is convenient wait for a characteristic, compared with the current (pool) sterilization method the labor intensity is low, less manpower, automatic control degree is high, the temperature at 98 ℃ in automatic control, The hot water is sprayed evenly on the surface of the material by spray tube, which is heated evenly and has remarkable sterilization effect, and the quality of the product is easy to control. The shelf life of packaged food is greatly improved.
This machine is mainly used for pasteurization and blow-drying of food in glass bottles or cans. With continuous production, uniform temperature, automatic temperature control, hot water circulation, convenient maintenance and other advantages, is the ideal sterilization equipment in the food processing industry.
◆ 適用范圍
適用范圍：醬腌菜、罐頭、飲料、香菇醬、辣椒醬及相關的產品。
Scope of application: pickles, canned foods, beverages, mushroom sauce, chili sauce and related products.
